Achari Gosht Biryani Cooking Recipe Tips

Achari Gosht Biryani Cooking Recipe Tips

check out the Achari Biryani Recipe in Urdu. discover ways to make exceptional Achari Biryani Recipe, cooking at its best by way of chef at Masala tv show . test all of the Pakistan Cooking recipes in Urdu of Masala tv. additionally take a look at Achari Biryani Recipe, ingredients and entire method.

INGREDIENTS

For Achari Qorma

pork (With Bone ) ½ kg

Yogurt ½ kg

Onion 1

large inexperienced Chilies 8-10

crushed red Chilies 2 tbsp

Finely Chopped Ginger 1 tbsp

Chopped Garlic 1 tbsp

Fennel Seeds 1 tsp

Cumin Seeds 1 tsp

Onion Seeds ½ tsp

Mustard Seeds ½ tsp

Fenugreek Seeds ¼ tsp

crimson Chili Powder 1 tbsp

Aaamchor 1 tbsp

Cumin Powder 1 tsp

Oil 4 tbsp

Salt to taste

For Biryani

Sela Rice ½ kg

Bay Leaves 2

Orange food coloration 1 pinch

Coriander ½ bunch

Mint Leaves ½ bunch

INGREDIENTS

For qorma:

First take yogurt upload 1 tbsp purple chili powder, 1 tbsp of khatai powder, 1 tsp of cumin powder

upload to taste salt, mix it properly.

Take eight-10 massive green chilies and cut into the middle

Take it out all the seeds and fill the stuffing in it, then set apart.

Now take a cooking pan upload 1 tbsp of finely chopped ginger

upload 1 tbsp of finely garlic cloves , 1 onion, mix it nicely and fry for 2-3 minutes

Now add ½ kg of pork with bone and roasted add as required water cook till its bone.

Take a mixing bowl upload ½ kg of yogurt, upload 2 tbsp of crushed pink chili

upload 1 tsp of fennel seeds, 1 tsp of cumin seeds, ½ tsp of onion seeds, ½ tsp of mustard seeds, ¼ seeds fenugreek seeds

upload to taste salt mix it properly and roasted

Then add water and crammed inexperienced chilies cowl the lid and steam it.

Now qorma is prepared.

For biryani:

Take a ½ kg of sela rice, clean and wash it, soak it. take a cooking pan upload water, add 2 bay leaves

whilst the fragrance is comes out and boil hard .

take it out and pressure it. and set apart.

Take cooking pan grease it upload qorma,

Now layer the boiled sela rice, ½ bunch coriander, ½ bunch of mint, qorma.

At remaining 1 pinch of orange colour, steam it whilst steam its done take it out in a serving platter and serve it.

Achari Biryani Recipe in Urdu and English

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